Baked Spinach and Cheese Strata

Baked Spinach and Cheese Strata

4.4 15 valutazione

Prep. 20min

Totale 9h 45min

6 portions

Ingredienti

Gruyère cheese cut in pieces (2 cm)
180 g
Parmesan cheese cut in pieces (2 cm)
60 g
milk
680 g
large eggs
9
Dijon mustard
2 Tbsp
fine sea salt
1 tsp
ground black pepper
2 pinch
onions quartered
100 g
unsalted butter diced, plus extra for greasing
50 g
garlic clove
1
frozen spinach defrosted and water squeezed out (drained weight)
280 g
ground nutmeg
¼ tsp
bread cut in cubes (3 cm)
250 g

Difficoltà

facile

Valori nutritivi per 1 portion

Proteine 32.9 g

Calorie 2271 kJ / 544 kcal

Grassi 31.9 g

Carboidrati 26.1 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

No Waste 10 ricette
Regno Unito e Irlanda

Ti potrebbe interessare anche...

Butternut Squash, Sage and Hazelnut Tart

1h 10min

Green Pancakes with Ham and Cheese

55min

Tuna and Spring Onion Quiche

2h

Polenta with Ratatouille

1h 20min

Moroccan Chickpea and Halloumi Pie

1h 5min

Curried Squash Galette

1h 20min

Asparagus and Hazelnut Tart with Polenta Crust

1h 35min

Rhubarb Vanilla Flan

50min

Courgette, Corn and Ricotta Pancakes

1h 5min

Stuffed Courgettes - Zucchine farcite

1h

Steamed Aubergine and Ricotta Lasagne

1h 25min

Goats Cheese and Caramelised Onion Quinoa Tart

1h 50min