Sfenj - Moroccan doughnuts

Sfenj - Moroccan doughnuts

3.5 6 valutazioni

Prep. 30min

Totale 2h 45min

10 pieces

Ingredienti

water
250 g
fresh yeast
20 g
1 heaped tsp dried instant yeast, (8 g)
plain flour
400 g
salt
1 tsp
olive oil for frying
icing sugar to sprinkle

Difficoltà

facile

Valori nutritivi per 1 piece

Proteine 5 g

Calorie 822 kJ / 196 kcal

Grassi 5 g

Fibre 2 g

Carboidrati 32 g

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Presente anche in

Moroccan Street Food 10 ricette
Internazionale

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