Prosciutto and sun-dried tomato muffins

Prosciutto and sun-dried tomato muffins

4.2 59 valutazione

Prep. 15min

Totale 40min

12 portions

Ingredienti

olive oil spray for greasing
Parmesan cheese cut into pieces (3 cm)
80 g
buckwheat groats
60 g
raw almonds
200 g
fresh basil leaves only
3 sprigs
sun-dried tomatoes cut into pieces
80 g
cottage cheese
300 g
gluten free baking powder
1 ½ tsp
water
100 g
eggs
5
salt
1 tsp
prosciutto (approx. 200 g)
12 slices

Difficoltà

facile

Valori nutritivi per 1 portion

Sodio 707.2 mg

Proteine 19.4 g

Calorie 1216.8 kJ / 289.7 kcal

Grassi 19.8 g

Fibre 2.6 g

Grassi saturi 4.6 g

Carboidrati 7.6 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Breakfast and brunch 54 ricette
Australia e Nuova Zelanda

Eat Well 102 ricette
Australia e Nuova Zelanda

Rose gold baking 21 ricette
Australia e Nuova Zelanda

Ti potrebbe interessare anche...

Nutty pancakes with stone fruit compote

Nutty pancakes with stone fruit compote

1h

Moroccan chicken and couscous salad with sweet potato soup

Moroccan chicken and couscous salad with sweet potato soup

45min

Caprese hasselback chicken

Caprese hasselback chicken

40min

Cauliflower and ricotta pizza bases with blue cheese, pear and prosciutto

Cauliflower and ricotta pizza bases with blue cheese, pear and prosciutto

1h 50min

Ham and cheese quinoa muffins

Ham and cheese quinoa muffins

1h 30min

Chicken velouté meal

Chicken velouté meal

40min

Chocolate sweet potato slice

Chocolate sweet potato slice

1h 15min

Smoky chicken thighs

Smoky chicken thighs

2h 10min

Ham and cheese quinoa muffins

Ham and cheese quinoa muffins

1h 30min

Spinach and feta muffins

Spinach and feta muffins

40min

White chocolate and cardamom buckwheat cookies

White chocolate and cardamom buckwheat cookies

55min

Carrot cake bliss balls

Carrot cake bliss balls

40min