Dispositivi & accessori
Paprika chicken with creamy paprika sauce
Prep. 20min
Totale 40min
6 portions
Ingredienti
-
basmati rice200 - 300 g
-
water1000 g
-
fresh green beans tops and tails removed200 g
-
pumpkin flesh cut into thin slices (5 mm)150 g
-
zucchinis (approx. 200 g), cut into thin slices (5 mm)1 - 2
-
carrots (approx. 150 g), cut into thin slices (5 mm)1 - 2
-
skinless chicken breast fillets cut into slices (2 cm)600 - 700 g
-
herb salt to taste1 - 2 pinches
-
garlic powder½ tsp
-
smoked paprika1 ½ - 2 tsp
-
ghee1 tbsp
-
raw cashews60 g
-
Chicken stock paste (see Tips)1 - 2 tsp
-
salt for seasoning
-
freshly ground pepper for seasoning
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
400.3 mg
Proteine
32.7 g
Calorie
1782 kJ /
424.2 kcal
Grassi
10.7 g
Fibre
4.2 g
Grassi saturi
3.5 g
Carboidrati
46.6 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniTi potrebbe interessare anche...
All-in-one chicken dinner (Skinnymixers)
50min
Chicken and cashews
55min
Creamy chicken and sun-dried tomato pasta
30min
Beef stroganoff
35min
Chicken and warm potato salad
55min
Chicken pesto pasta
30min
Chicken and pesto risoni
35min
Sticky sesame chicken
40min
Apricot chicken risotto
30min
Chicken with sweet potato cheesy crust
1h 15min
Sour cream and chicken enchiladas
1h 10min
Curried beef and noodles (Aussie chow mein)
25min