Pizza with red pepper sauce, spinach and eggs

Pizza with red pepper sauce, spinach and eggs

3.7 3 valutazioni

Prep. 25min

Totale 1h 45min

8 portions

Ingredienti

Pizza dough

olive oil plus extra for greasing
30 g
water
220 g
sugar
1 tsp
dried instant yeast
2 tsp
20 g fresh yeast, crumbled
plain flour
400 g
fine salt
1 tsp

Topping and assembly

medium-hard cheese (e.g. Gouda, Cheddar etc.)
240 g
onions cut into quarters
120 g
red peppers cut into pieces
200 g
olive oil plus extra for greasing
20 g
tomato passata
250 g
tomato purée
30 g
fine salt
1 tsp
freshly ground black pepper
¼ tsp
smoked paprika powder
1 tsp
1 tsp sweet paprika powder
ground cayenne pepper
1 pinch
sugar
1 tsp
plain flour for dusting and rolling
frozen chopped spinach defrosted and well-drained
300 g
eggs
4

Difficoltà

facile

Valori nutritivi per 1 portions

Proteine 19.4 g

Calorie 1765 kJ / 422 kcal

Grassi 20.6 g

Carboidrati 39.6 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Budget Friendly 10 ricette
Svizzera

Ti potrebbe interessare anche...

Spiralized Vegetable Tarte Flambée with Halloumi

Nessuna valutazione

Mediterranean seafood rice with chorizo

1h 5min

Pike perch fillets with fresh corn polenta

1h 5min

Pinsa

29h

Fish and Potatoes with Tomato Sauce

50min

Chickpea Soup (Revithia)

1h 40min

Pasta salad with salmon and vegetables

45min

Veal fillet with mirabelle plums

1h 50min

Chicken casserole with saffron and orange

1h 35min

Red bean chicken and sweet potato stew

45min

Beef Meatballs (Soutzoukakia) with Tomato Rice

1h

Temaki Sushi

Nessuna valutazione