Lemongrass Tempeh

Lemongrass Tempeh

3.4 11 valutazioni

Prep. 5min

Totale 1h 15min

4 portions

Ingredienti

tempeh (approx 2 pieces tempeh), cut in chunks (2-3 cm)
250 g
fresh lemongrass white part only, cut in thin slices (0.5 cm)
60 g
Japanese soy sauce (shoyu)
4 tbsp
mirin
3 tbsp
toasted sesame oil
1 tsp
water
40 g
cold pressed sesame oil
20 g
fresh red chilli (opzionale) chopped, to garnish
½

Difficoltà

facile

Valori nutritivi per 1 portion

Proteine 13 g

Calorie 912 kJ / 218 kcal

Grassi 13 g

Fibre 0.1 g

Carboidrati 16 g

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Presente anche in

Everyday Vegan 12 ricette
Internazionale

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