Lamb kleftiko

Lamb kleftiko

4.4 18 valutazioni

Prep. 20min

Totale 4h

8 portions

Ingredienti

Tzatziki dip

Lebanese cucumber unpeeled, sliced lengthways and deseeded
1
salt
¼ tsp
garlic clove
1
fresh mint leaves only
2 sprigs
Greek yoghurt (see Tips)
300 g
lemon juice to taste
olive oil
30 g
ground black pepper
1 pinch

Pita bread

rice flour (see Tips)
200 g
brown rice flour (see Tips)
150 g
potato starch
100 g
arrowroot flour
60 g
xanthan gum
3 tsp
salt
1 ½ tsp
warm water
500 g
dried instant yeast
2 ½ tsp
pure maple syrup
2 tsp
vegetable oil plus extra for drizzling
2 tbsp
psyllium husk (see Tips)
2 tbsp

Lamb kleftiko

boneless lamb shoulder
750 g
olive oil
1 tbsp
lemon juice only (approx. 20 g)
½
white wine
2 tbsp
salt
½ tsp
ground black pepper
½ tsp
dried oregano
1 tsp
sumac (optional)
1 tsp
garlic cloves unpeeled and crushed
4
water
2500 g

Difficoltà

facile

Valori nutritivi per 1 portion

Sodio 756.5 mg

Proteine 23.8 g

Calorie 2359.6 kJ / 561.8 kcal

Grassi 25.3 g

Fibre 4.9 g

Grassi saturi 7 g

Carboidrati 52.9 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Good food, gluten free 94 ricette
Australia e Nuova Zelanda

Ti potrebbe interessare anche...

Moroccan lamb meatballs with batbout flatbreads

1h 50min

Meatballs in tomato sauce (TM5)

3h 40min

Salmon kebabs with coriander chilli mayonnaise

50min

Cedar-wrapped pork with rosemary

40min

Chilli chicken with corn and avocado cream

35min

Greek lamb rolls with yoghurt dressing

40min

Tandoori chicken

45min

Keftethes (Greek meatballs)

40min

Gluten free chicken and leek pies

3h 20min

Pork meatballs with couscous

50min

Slow-cooked pulled pork with steamed buns

3h

Meatballs in red pepper sauce

30min