Beef Bourguignon

Beef Bourguignon

4.2 197 valutazione

Prep. 15min

Totale 1h 30min

2 portions

Ingredienti

onions quartered
120 g
olive oil
1 Tbsp
stewing steak cut in pieces (2-3 cm)
300 g
streaky bacon, cured and smoked cut in strips (1 cm)
75 g
garlic cloves
2
carrots peeled and cut in pieces (2 cm)
150 g
red wine
200 g
water
150 g
fine sea salt or to taste
½ tsp
ground black pepper or to taste
¼ tsp
bouquet garni (bay leaf, thyme and parsley)
1
button mushrooms sliced
100 g
cornflour (opzionale)
1 - 2 tsp

Difficoltà

facile

Valori nutritivi per 1 portion

Proteine 42.2 g

Calorie 1785 kJ / 427 kcal

Grassi 23.4 g

Carboidrati 11.7 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Just for Two 10 ricette
Regno Unito e Irlanda

Ti potrebbe interessare anche...

Beef in Stout

Beef in Stout

1h 40min

Luxury Fish Pie with Parmesan and Garlic Sweet Potato Mash

Luxury Fish Pie with Parmesan and Garlic Sweet Potato Mash

1h 20min

Pork tenderloin with mustard sauce

Pork tenderloin with mustard sauce

35min

Spring Chicken Casserole

Spring Chicken Casserole

1h 30min

Bolognese Sauce

Bolognese Sauce

1h 15min

Beef Stroganoff

Beef Stroganoff

1h

Honey Lime Chicken with Mango Chutney

Honey Lime Chicken with Mango Chutney

1h 15min

Beef, Ale and Dumpling Stew

Beef, Ale and Dumpling Stew

1h 55min

Venison Stew with Root Vegetables and Prunes

Venison Stew with Root Vegetables and Prunes

1h 50min

Roasted Pork and Apples with Butternut Squash Purée

Roasted Pork and Apples with Butternut Squash Purée

1h 25min

Pork Chops with Orange

Pork Chops with Orange

2h 25min

Sautéed Pork with Cider

Sautéed Pork with Cider

55min