Dispositivi & accessori
Smoked Mackerel and Watercress Dip
Prep. 5min
Totale 5min
15 oz
Ingredienti
-
smoked mackerel skin removed8 oz
-
watercress leaves only1 oz
-
cream cheese3 ½ oz
-
plain yogurt low fat, unsweetened2 ½ oz
-
mustard powder1 tsp
-
ground nutmeg½ tsp
-
lemon juice½ oz
-
salt to taste1 pinch
Difficoltà
facile
Valori nutritivi per 3 oz
Proteine
12 g
Calorie
632 kJ /
151 kcal
Grassi
10 g
Fibre
0 g
Carboidrati
3 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Great to Share
10 ricette
Stati Uniti
Stati Uniti
Ti potrebbe interessare anche...
Smoked Salmon and Watercress Pesto Crostini
15min
Rustic Potatoes with Chorizo
40min
Rhubarb and Orange Blossom Jam
45min
Salmon Fillets with Orange Glaze, Buckwheat Risotto and Steamed Asparagus
40min
Seedy Almond Low Carb Bread
1h
Mushroom and Artichoke Dip
25min
Spaghetti Squash with Chilies, Lime and Dukkah
1h 5min
Herb Leek Phyllo Triangles
1h 20min
Chestnut and Cranberry Stuffing
1h 55min
Roasted Red Pepper and Cashew Dip
5min
Apple Cranberry Chutney
1h 5min
Keto Cranberry Sauce
20min