Dispositivi & accessori
Crêpes Suzette
Prep. 30min
Totale 35min
6 portions
Ingredienti
Crêpe Batter
-
plain flour120 g
-
caster sugar30 g
-
medium eggs2
-
milk300 g
-
unsalted butter melted, plus extra for frying40 g
Suzette Butter
-
orange thin peelings of skin and juice1
-
lemon thin peelings of skin only1
-
caster sugar50 g
-
CointreauGrand Marnier60 g
-
unsalted butter soft80 g
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
55.8 mg
Proteine
6.7 g
Calorie
1520.1 kJ /
363.3 kcal
Grassi
20 g
Fibre
1.3 g
Grassi saturi
12 g
Carboidrati
34.8 g