Carrot Cake Baked Oats

Carrot Cake Baked Oats

4.0 2 valutazioni

Prep. 5min

Totale 40min

2 portions

Ingredienti

unsalted butter for greasing
carrots peeled, cut in pieces (2-3 cm)
120 g
cottage cheese
200 g
porridge oats
80 g
milk
60 g
maple syrup plus 2 tsp for garnishing
40 g
medium eggs
2
baking powder
1 tsp
natural vanilla extract
1 tsp
ground cinnamon
½ tsp
fine sea salt
¼ tsp
cream cheese
4 Tbsp
pistachio nuts, unsalted, shelled roughly chopped
15 g

Difficoltà

facile

Valori nutritivi per 1 portion

Sodio 1085.7 mg

Proteine 30 g

Calorie 2507.8 kJ / 599.4 kcal

Grassi 27.1 g

Fibre 7.1 g

Grassi saturi 10.7 g

Carboidrati 60 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

#FoodGoals 15 ricette
Regno Unito e Irlanda

Ti potrebbe interessare anche...

Berry Smoothie

5min

Vegan Brioche with Dried Fruit and Nuts

2h 15min

Potted Eggs with Salmon and Asparagus

30min

Eggs Benedict

30min

Greek Yoghurt

11h 40min

High Protein Hot Pockets

50min

Saffron, Cardamom and Almond Energy Drink

6h 5min

Matcha Blueberry Morning Smoothie

10min

Vegan Porridge with Fruits and Cinnamon

15min

Caprese Omelette

30min

Power Muesli

25min

Baked Eggs on Spiralized Vegetables

1h

Mostra tutto

Mostra tutto