Citrus Salad with Mint Vinaigrette

Nessuna valutazione

Prep. 20min

Totale 30min

4 portion

Ingredienti

Mint Vinaigrette

extra virgin olive oil
85 gram
lemon juice
30 gram
mint leaf, fresh
30 gram
honey
2 tablespoon
Dijon mustard
½ teaspoon
salt
1 teaspoon
black pepper, freshly ground
1 pinch

Citrus Salad

rocket, leaf
285 gram
feta cheese crumbled, to taste
115 gram
pistachio nut, shelled, unsalted, peeled shelled
115 gram
pomegranate seed
60 gram
orange peeled (e.g. Cara cara, blood orange, navel or any combination)
3
grapefruit, any type peeled
1
mint leaf, fresh thinly sliced
10

Difficoltà

facile

Valori nutritivi per 1 portion

Sodio 875.8 mg

Proteine 13.7 g

Calorie 2337.8 kJ / 558.7 kcal

Grassi 41.2 g

Fibre 8.3 g

Grassi saturi 9.3 g

Carboidrati 41 g

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Presente anche in

Every Season Is a Healthy Season 30 ricette
Internazionale

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