Peanut soba noodle wonton cups

Peanut soba noodle wonton cups

4.5 6 valutazioni

Prep. 20min

Totale 40min

24 piece

Ingredienti

Wonton cups

olive oil plus extra for greasing
2 tbsp
wonton wrappers thawed
24
sea salt
¼ tsp

Slaw

water
1600 g
dried soba noodles broken into halves
180 g
olive oil
1 tsp
spring onions/shallots trimmed and cut into pieces (approx. 30 g)
2
purple cabbage cut into pieces (approx. 330 g)
¼
white cabbage cut into pieces (approx. 430 g)
¼
carrots cut into pieces (4 cm) (approx. 200 g)
2

Peanut dressing

garlic clove
1
piece fresh ginger peeled
1 cm
peanut butter
100 g
rice wine vinegar
60 g
sesame oil
45 g
soy sauce
60 g
honey
2 tbsp

Garnishes

roasted salted peanuts
80 g
fresh coriander leaves only
3 sprigs
sesame seeds
1 tbsp
limes cut into wedges, to serve
2

Difficoltà

facile

Valori nutritivi per 1 piece

Sodio 236.2 mg

Proteine 3.2 g

Calorie 474 kJ / 113 kcal

Grassi 7.7 g

Fibre 2.3 g

Grassi saturi 1.2 g

Carboidrati 6.6 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Festive Flavour 105 ricette
Australia e Nuova Zelanda

Ti potrebbe interessare anche...

Almond biscotti

1h 10min

Crispy rice paper rolls

40min

Chilli lime prawns with soba noodles

25min

Ginger chicken and crunchy noodle salad

30min

Miso dressing

5min

Sweet potato blini with cumin & sesame crème fraîche

1h

Crispy Japanese chicken with pickled cucumbers

1h 35min

Carrot, feta and mint salad

40min

Prawn toast with Sriracha® and sesame mayonnaise

1h

Asian nachos

40min

Silverbeet quiche with oat and Parmesan crust

1h 15min

Portuguese-style custard tarts

40min