Rice Wine Chicken

Nessuna valutazione

Prep. 5min

Totale 1h 50min

5 portions

Ingredienti

chicken 1.2-1.4kg, cut into 12 pieces
1
toasted sesame oil
1 tbsp
yellow wine (Hakka glutinous rice wine)
120 g
light soy sauce
10 g
salt
1 tsp
toasted sesame oil plus 1 tbsp extra
15 g
old ginger cut in thin slices
60 g
Chinese dried mushrooms soaked to soften, stems removed, cut half
5 pieces
water
600 g
Chinese red date seeds removed
10 pieces
wood ear mushroom, dried soaked to soften
20 g

Difficoltà

facile

Valori nutritivi per 1 portion

Sodio 327 mg

Proteine 43 g

Calorie 1825 kJ / 436 kcal

Grassi 24 g

Fibre 0 g

Grassi saturi 6 g

Carboidrati 3 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

In Homemade We Trust 43 ricette
Internazionale

Ti potrebbe interessare anche...

Sambal Brinjal

40 Min

Chicken Afritada

30 Min

Tamarind coconut refresher

Keine Bewertungen

Salmon and Mushroom Rice

30 Min

Sup Daging (Beef Slice Soup)

Keine Bewertungen

Ginger Fried Rice

15 Min

Balinese Betutu Chicken

5 Std. 35 Min

Kuih Kosui Pandan (Pandan Rice Cake with Grated Coconut)

30 Min

Embotido

45 Min

Kelantan Noodle Soup

40 Min

Ginisang ampalaya (Sautéed bitter gourd)

20 Min