Ginger Scallion Fish Slices

Ginger Scallion Fish Slices

5.0 3 valutazioni

Prep. 5min

Totale 40min

4 portions

Ingredienti

white fish fillet sliced (1 cm thick)
500 g
cornflour (starch)
2 tsp
salt
½ tsp
ground white pepper
¼ tsp
cooking oil
20 g
ginger, fresh sliced thinly
50 g
spring onion cut in 2 cm length
80 g
oyster sauce
20 g
light soy sauce
20 g
sesame oil
1 tsp
water
120 g

Difficoltà

facile

Valori nutritivi per 1 portion

Sodio 678.7 mg

Proteine 26.4 g

Calorie 836.1 kJ / 199.8 kcal

Grassi 8.5 g

Fibre 1 g

Grassi saturi 1.7 g

Carboidrati 5.6 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

First Flavours 30 ricette
Internazionale

Homemade Hero 10 ricette
Internazionale

In Homemade We Trust 43 ricette
Internazionale

Ti potrebbe interessare anche...

Stir-fry Kailan with Oyster Sauce

Stir-fry Kailan with Oyster Sauce

10min

Sambal Kangkung

Sambal Kangkung

10min

Hainanese Chicken Rice

Hainanese Chicken Rice

4h 5min

Mango Pomelo Sago

Mango Pomelo Sago

1h 30min

Sambal Udang Petai (Spicy Stinky Bean Prawns)

Sambal Udang Petai (Spicy Stinky Bean Prawns)

20min

Ginger Sesame Oil Chicken Cubes

Ginger Sesame Oil Chicken Cubes

15min

Hainanese chicken and rice

Hainanese chicken and rice

1h 50min

Hainanese chicken rice with vegetable soup and steamed egg

Hainanese chicken rice with vegetable soup and steamed egg

1h 25min

Stir-fry Baby Bak Choy

Stir-fry Baby Bak Choy

10min

All-in-one chicken congee

All-in-one chicken congee

35min

Sliced Fish Tofu Soup

Sliced Fish Tofu Soup

2h 10min