Dispositivi & accessori
Carrot Walnut Bundt Cake
Prep. 15min
Totale 1h 20min
16 slices
Ingredienti
-
non-stick spray oil
-
carrot in pieces (2.5 cm)300 g
-
walnut, chopped plus extra to garnish130 g
-
sunflower oil225 g
-
sugar395 g
-
egg, large (65-70 g)4
-
all purpose white flour285 g
-
baking powder2 tsp
-
baking soda2 tsp
-
salt1 tsp
-
cinnamon, ground2 tbsp
-
powdered sugar to garnish
Difficoltà
facile
Valori nutritivi per 1 slice
Sodio
383.9 mg
Proteine
5.4 g
Calorie
1546.3 kJ /
369.6 kcal
Grassi
21.3 g
Fibre
2.1 g
Grassi saturi
2.6 g
Carboidrati
42.3 g
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