Dispositivi & accessori
Green beans with tomato and parsley
Prep. 5min
Totale 55min
4 portions
Ingredienti
-
parsley leaves washed and dried1 bunch
-
garlic clove (opzionale)½
-
onion chopped80 g
-
extra virgin olive oil70 g
-
chopped tomatoes, canned or fresh400 g
-
water100 g
-
salt1 level tsp
-
green beans, fresh washed400 g
-
pepper, ground1 pinch
Difficoltà
facile
Valori nutritivi per 1 portion
Proteine
3.5 g
Calorie
732 kJ /
175 kcal
Grassi
14.9 g
Fibre
5.2 g
Carboidrati
7.2 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Mediterranean Cuisine
67 ricette
Svizzera
Svizzera
Ti potrebbe interessare anche...
Chicken Liver Pate
25min
Stewed vegetables
45min
Avgolemono (Greek-style Chicken Soup)
40min
Pink Breakfast Bowls with Berries
15min
Baked Fish with Shrimp, Vegetables and Basmati Rice (Ben)
1h
Maple Oatmeal with Apples and Blueberries
20min
Chorizo Loaf Cake
45min
Sous-vide Octopus Salad
8h
Noodle soup
35min
Seafood rice
1h 15min
Tabouleh with quinoa and tuna
40min
Chicken breast with mushroom sauce and potatoes
1h