Dispositivi & accessori
Salmorejo
Prep. 5min
Totale 30min
6 portions
Ingredienti
-
extra virgin olive oil150 g
-
Serrano ham cut in pieces100 g
-
garlic cloves to taste1 - 2
-
ripe tomatoes cut in pieces1000 g
-
fine sea salt1 tsp
-
120 g breadcrumbsstale bread white, cut in pieces (3 cm)150 g
-
vinegar30 g
-
medium eggs4
-
water up to 1 l mark
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
1074.3 mg
Proteine
13.6 g
Calorie
1799.2 kJ /
430 kcal
Grassi
30.8 g
Fibre
3.1 g
Grassi saturi
5.6 g
Carboidrati
25 g