Soft Date Cake with Walnuts

4.8 44 valutazioni

Prep. 5min

Totale 1h 10min

12 slices

Ingredienti

unsalted butter cut into pieces, plus exta to grease
8 oz
all-purpose flour plus extra to dust
8 oz
walnut halves
3 ½ oz
3 ½ oz pecan halves
pitted dates
6 oz
water
6 oz
sugar
6 oz
baking powder
1 tsp
baking soda
1 tsp
ground cinnamon
1 tsp
salt
1 tsp
large egg
1
natural vanilla extract
1 tsp
date syrup
5 oz
5 oz maple syrup

Difficoltà

facile

Valori nutritivi per 1 slice

Sodio 341.3 mg

Proteine 4.4 g

Calorie 1673.1 kJ / 399.9 kcal

Grassi 21.5 g

Fibre 2.3 g

Grassi saturi 10.4 g

Carboidrati 50.4 g

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Presente anche in

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