Tuna Tapenade

Tuna Tapenade

4.6 29 valutazioni

Prep. 5min

Totale 5min

500 g

Ingredienti

fresh flat-leaf parsley
10 g
lemon juice
30 g
tinned tuna in oil drained
300 g
anchovy fillet, in oil
1
olive oil
20 g
garlic cloves
2
mascarpone
85 g
black olives pitted
40 g
pickled capers drained
15 g
fine sea salt
¼ tsp
ground black pepper
¼ tsp

Valori nutritivi per 100 g

Calorie 242 kcal / 1013 kJ

Proteine 17.7 g

Grassi 18.4 g

Carboidrati 1.4 g

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Presente anche in

Dips and Spreads 10 ricette
Regno Unito e Irlanda

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