Dispositivi & accessori
Parmesan Rind Marinara
Prep. 15min
Totale 1h 15min
8 portions
Ingredienti
-
yellow onions cut into pieces8 oz
-
carrots cut into pieces3 oz
-
garlic cloves4
-
fresh basil leaves4 sprigs
-
Italian seasoning1 tsp
-
red pepper flakes¼ tsp
-
extra virgin olive oil½ oz
-
canned crushed tomatoes with liquid56 oz
-
water6 oz
-
Parmesan cheese rinds (see Tip)2 oz
-
dried bay leaves2
-
salt1 tsp
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
767.1 mg
Proteine
6.3 g
Calorie
527.7 kJ /
126.1 kcal
Grassi
4.3 g
Fibre
4.7 g
Grassi saturi
1.5 g
Carboidrati
19.1 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Eco-Friendly
10 ricette
Stati Uniti
Stati Uniti
Ti potrebbe interessare anche...
Kale Caesar Salad with Parmesan Bread Crumbs
25min
Slow Cooked Beets
40min
Apple Lime Vinaigrette
5min
Carrot, Miso and Ginger Dressing
5min
Hummus with Brussels Sprouts and Crunchy Topping (Bill Yosses)
2h 15min
Freekeh Risotto with Mushrooms
9h
Plank Grilled Pesto Salmon with Mushroom Orzotto
1h 50min
Kale Salad with Carrot and Ginger Dressing
20min
Beet Hummus
20min
Baked Falafel with Jalapeño Tahini Sauce
50min
Salmon Burger
35min
Zucchini and Almond Pulp Bread
2h 30min