Dispositivi & accessori
Fermented Onions (with Cutter)
Prep. 15min
Totale 72h 30min
4 portions
Ingredienti
Fermented Onions (at least two days before)
-
red onions halved or quartered to fit into feeder300 g
-
water450 g
-
salt1 ½ tsp
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
1534.1 mg
Proteine
20.6 g
Calorie
1362.4 kJ /
325.6 kcal
Grassi
23.5 g
Fibre
4.8 g
Grassi saturi
3.5 g
Carboidrati
9.5 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Gut Health
9 ricette
Canada
Canada
Ti potrebbe interessare anche...
7 Seed Crackers
1h 40min
Green Goddess Salad
10min
Spiralized Roasted Root Vegetables
1h 20min
Pumpkin Seed Butter
35min
Five Seed Bread
1h 50min
Gut Immunity Shot
5min
Dairy-free Coconut Ice Cream
10h 30min
Oven Baked Vegetable Chips (TM6)
1h 45min
Matcha Blueberry Morning Smoothie
5min
Cranberry Chicken Salad Sandwich
15min
Quick Rise Basic Bread
45min
Turmeric, Ginger and Black Pepper Detox Shot
3h 10min