
Dispositivi & accessori
Mince and Tatties
Prep. 15min
Totale 1h 10min
4 portions
Ingredienti
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floury potatoes (e.g. Maris Piper, King Edwards, see tip)1000 g
-
water plus extra for soaking2100 g
-
unsalted butter diced30 g
-
milk60 g
-
fine sea salt1 tsp
-
ground black pepper1 tsp
-
onions quartered250 g
-
carrots peeled, cut in pieces (2 cm)200 g
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olive oil10 g
-
celery cut in pieces (2 cm)50 g
-
garlic cloves2
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beef mince (10% fat), broken in pieces500 g
-
plain flour15 g
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beef stock paste, homemade1 heaped tsp
Valori nutritivi per 1 portion
Calorie
667.9 kcal /
2794.5 kJ
Proteine
29.2 g
Grassi
34.8 g
Carboidrati
60.4 g
Fibre
8.5 g
Grassi saturi
14.1 g
Sodio
773.6 mg