Cottage Pie with Colcannon Mash

Cottage Pie with Colcannon Mash

3.6 76 valutazioni

Prep. 20min

Totale 1h 50min

6 portions

Ingredienti

Mince Filling

Cheddar cheese cut in pieces (2 cm)
100 g
garlic clove
1
fresh rosemary leaves
1 tsp
onions quartered
100 g
carrots peeled, cut in pieces (2 cm)
100 g
olive oil
15 g
beef mince broken in pieces
500 g
button mushrooms quartered
125 g
beef stock cube (for 0.5 l) crumbled
½
½ tsp beef stock paste, homemade
water
125 g
tomato purée
15 g
Worcestershire sauce
10 g
tinned chopped tomatoes
400 g
sugar
2 tsp
fine sea salt plus extra to taste
½ tsp
ground black pepper plus extra to taste
¼ tsp

Colcannon Mash

kale stalks removed, cut in pieces (2 cm, see tip)
100 g
ground black pepper
2 pinches
fine sea salt
1 tsp
floury potatoes peeled, cut in pieces (5 mm)
550 g
whole milk
170 g
unsalted butter diced
30 g
spring onion thinly sliced diagonally, for garnishing
1

Difficoltà

facile

Valori nutritivi per 1 portion

Sodio 1007.2 mg

Proteine 23.7 g

Calorie 1978.6 kJ / 472.9 kcal

Grassi 30.3 g

Fibre 4.6 g

Grassi saturi 13.1 g

Carboidrati 27.7 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Irish Cooking 8 ricette
Regno Unito e Irlanda

Ti potrebbe interessare anche...

Double Pea and Chorizo Soup

45min

Haggis and Pancetta Roulade with Whisky Sauce

40min

Lamb Spezzatino

1h 45min

Smoked Haddock and Cauliflower Bake

55min

Chicken and Chickpea Tagine

1h 20min

Chicken Tagine

25min

Vegetable pasta sauce

40min

Lamb Spezzatino

1h 45min

Chestnut and Cranberry Stuffing

1h 55min

Kedgeree

45min

Chicken, Pepper and Poppy Seed Curry with Rice and Tenderstem Broccoli

45min

Versatile Chunky Soup

50min