Persian honeycomb bark

Persian honeycomb bark

4.9 7 valutazioni

Prep. 10min

Totale 1h 30min

335 g

Ingredienti

slivered almonds
40 g
shelled pistachios slivered
40 g
ground cardamom
¼ tsp
saffron threads
¼ tsp
ghee
½ tsp
sea salt flakes
½ tsp
bicarbonate of soda
1 tsp
white sugar
250 g
water
1080 g
honey
20 g
rose petals dried, to sprinkle (optional)
vinegar
50 g

Difficoltà

media

Valori nutritivi per 335 g

Sodio 2246.3 mg

Proteine 16.7 g

Calorie 6342.7 kJ / 1515.9 kcal

Grassi 40.3 g

Fibre 9.2 g

Grassi saturi 5 g

Carboidrati 286.5 g

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Presente anche in

Thermomix® Everyday 68 ricette
Australia e Nuova Zelanda

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