Beer Can Burger with Beer Mushrooms

Beer Can Burger with Beer Mushrooms

4.9 7 valutazione

Prep. 15min

Totale 2h 10min

6 portions

Ingredienti

Beer Can Burgers

yellow onions cut into pieces
4 oz
lean ground beef (90% lean) (see Tip)
24 oz
panko bread crumbs
2 oz
garlic powder
1 tsp
salt
1 tsp
ground black pepper to taste
¼ tsp
large egg
1
brown ale
2 oz
thick cut bacon
6 slices

Beer Mushrooms

water
1 ½ oz
cremini mushrooms sliced
10 oz
unsalted butter cold, in one cube
1 oz
extra virgin olive oil
½ oz
brown ale
6 oz
beef stock
3 oz
soy sauce
½ oz
Worcestershire sauce
1 ½ tsp

Baking

provolone cheese
6 slices

Difficoltà

facile

Valori nutritivi per 1 portion

Sodio 1081.6 mg

Proteine 37.9 g

Calorie 2347.9 kJ / 561.2 kcal

Grassi 37.8 g

Fibre 1 g

Grassi saturi 16.2 g

Carboidrati 13.8 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Better with Beer 11 ricette
Stati Uniti

Ti potrebbe interessare anche...

Lemon and Parmesan Chicken with Zoodles

Lemon and Parmesan Chicken with Zoodles

45min

Steak au Poivre

Steak au Poivre

20min

Peruvian Steak Bowl with Aji Verde

Peruvian Steak Bowl with Aji Verde

1h

Parmesan Stock Cubes

Parmesan Stock Cubes

35min

Jalapeño Popper Dip

Jalapeño Popper Dip

1h 10min

Chicken Salad Sandwich

Chicken Salad Sandwich

15min

Tex-Mex Turkey Soup

Tex-Mex Turkey Soup

50min

Deviled Eggs

Deviled Eggs

20min

Tex-Mex Red Rice

Tex-Mex Red Rice

1h

Chicken with Mashed Potatoes and Gravy

Chicken with Mashed Potatoes and Gravy

1h 10min

Ground Beef Taco Filling

Ground Beef Taco Filling

25min

Shredded Chicken Taco Filling

Shredded Chicken Taco Filling

30min