Irish Stout and Walnut Bread

Irish Stout and Walnut Bread

4.0 6 valutazioni

Prep. 10min

Totale 2h 50min

14 slices

Ingredienti

oil for greasing
strong wholemeal bread flour
400 g
Irish stout
110 g
water
125 g
dried instant yeast
1 tsp
10 g fresh yeast, crumbled
treacle
½ Tbsp
fine sea salt
1 tsp
halved walnuts
50 g

Difficoltà

facile

Valori nutritivi per 1 slice

Proteine 4.3 g

Calorie 500 kJ / 120 kcal

Grassi 3.2 g

Carboidrati 18.5 g

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Presente anche in

Breads From Around the World 10 ricette
Regno Unito e Irlanda

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