Dispositivi & accessori
Pita Bread with Smoked Salmon and Truffle Honey Sauce
Prep. 30min
Totale 1h 30min
32 pieces
Ingredienti
Pita bread
-
fresh milk190 g
-
dried instant yeast11 g
-
bread flour320 g
-
salt1 pinch
Truffle sour cream sauce
-
sour cream200 g
-
truffle oil15 g
-
honey25 g
Truffle honey sauce
-
honey100 g
-
truffle oil50 g
Assembly
-
smoked salmon32 slices
-
fresh black truffles finely chopped2
Difficoltà
media
Valori nutritivi per 1 piece
Proteine
2 g
Calorie
359 kJ /
86 kcal
Grassi
4 g
Fibre
0 g
Carboidrati
10 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
World Cuisine by Chef Koen Vessies
10 ricette
Internazionale
Internazionale
Ti potrebbe interessare anche...
Coffee Rubbed Skirt Steak with Caper Salsa
35min
Grilled Steaks with Red Pepper Sauce
25min
Shrimp Louie Salad
1h 30min
Savory tart with tuna, eggs and capers
1h
Pork Tenderloin with Mustard Sauce and Potatoes
1h 5min
Browning 12.5 oz Shallots
25min
Sweet and Sour Pork Ribs
30min
Pasta salad with tuna and basil vinaigrette
30min
Sous-Vide Rare Beef Steak with Béarnaise Sauce
2h 20min
Sweet and Sour Pork Ribs
40min
Mussels with crème fraiche and herbs (Mouclade)
1h
Sweet and Sour Pork Ribs (TM5/6 Metric)
30min