Vai al contenuto principale Cerca
Mushroom Wellington, Mushroom Gravy, Crispy New Potatoes and Maple-glazed Carrots

Mushroom Wellington, Mushroom Gravy, Crispy New Potatoes and Maple-glazed Carrots
4.1 8 valutazioni
Prep. 20min
Totale 3h 20min
6 portions
Registrati gratis

Ingredienti

Potatoes
  • water hot
    800 g
  • new potatoes
    900 g
Mushroom Wellington
  • olive oil plus 40 g
    2 Tbsp
  • portobello mushrooms
    4
  • carrots peeled, cut in batons (7 cm long)
    600 g
  • onions quartered
    600 g
  • salt
    2 tsp
  • ground black pepper
    1 tsp
  • fresh thyme leaves
    10 g
Maple-glazed Carrots
  • olive oil
    4 Tbsp
  • maple syrup
    4 Tbsp
  • wholegrain mustard
    4 tsp
  • salt
    1 tsp
  • ground black pepper
    2 pinches
Smashed Crispy New Potatoes and Mushroom Wellington
  • fresh baby spinach
    300 g
  • olive oil
    3 Tbsp
  • coarse sea salt
    1 Tbsp
  • ground black pepper
    1 tsp
  • puff pastry, ready-rolled (vegan)
    1 sheet
  • Dijon mustard
    1 Tbsp
  • salt or to taste
    1 pinch
  • ground black pepper or to taste
    1 pinch
  • dairy-free milk of choice
    1 Tbsp
  • neutral oil (e.g. peanut oil)
    1 tsp
  • maple syrup
    1 tsp
Creamy Mushroom Gravy
  • olive oil
    1 tsp
  • garlic clove
    1
  • shallots halved
    100 g
  • chestnut mushrooms thinly sliced
    300 g
  • dried rosemary
    1 tsp
  • salt
    1 tsp
  • ground black pepper
    1 pinch
  • dry white wine
    120 g
  • Dijon mustard
    1 tsp
  • dairy-free cream
    250 g

Difficoltà

media

Valori nutritivi per 1 portion

Sodio 2791 mg
Proteine 13 g
Calorie 3146 kJ / 752 kcal
Grassi 40 g
Fibre 12 g
Grassi saturi 9 g
Carboidrati 85 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Plant-based Party 8 ricette
Regno Unito e Irlanda

Ti potrebbe interessare anche...

Root Vegetable Korma with Basmati Rice; Garlic Naan Bread and Pickled Red Onions

4.4(5)

1h 35min

Satay Tofu Kebabs; Massaman Curry with Jasmine Rice

4.0(1)

2h 20min

Butternut Squash Masala Dosa

3.4(10)

11h 30min

Roasted Parsnip and Chestnut Pâté

4.5(15)

2h 45min

Balsamic Spelt Salad

3.9(10)

20min

Chickpea Flatbread and Curried Vegetable Dip

3.4(7)

50min

Carrot and Peanut Bake

3.7(9)

55min

Pearl Barley and White Bean Stew

3.6(35)

1h

Stuffed Butternut Squash with Feta

3.7(40)

1h 50min

Tuna, Courgette and Red Pepper Lasagne

3.2(29)

35min

Goat's Cheese Pie

4.5(33)

1h 10min

Ricotta, Mint and Courgette Lasagne

4.3(22)

2h