Dispositivi & accessori
Kalguksu (chicken noodle soup)
Prep. 45min
Totale 1h 15min
4 portions
Ingredienti
Dough
-
plain flour plus extra to dust230 g
-
cornflour30 g
-
water130 g
-
vegetable oil1 tbsp
-
sea salt1 tsp
Chicken
-
onion cut into slices (1 cm)80 g
-
water1000 g
-
sea salt1 ½ tsp
-
chicken breast cut into pieces (2 cm)350 g
-
garlic cloves to taste8 - 10
-
sesame oil plus extra to drizzle2 ½ tbsp
-
ground black pepper¼ tsp
Noodles and soup
-
water to cook noodles
-
sea salt1 pinch
-
spring onions/shallots cut into slices (5 mm), to garnish2
-
Korean chilli paste (gochujang) to serve (optional - see Tip)
Difficoltà
media
Valori nutritivi per 1 portion
Sodio
1492.4 mg
Proteine
26.5 g
Calorie
2139.9 kJ /
509.5 kcal
Grassi
21.7 g
Fibre
3.6 g
Grassi saturi
3.3 g
Carboidrati
53 g
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