
Dispositivi & accessori
Gefilte Fish
Prep. 25min
Totale 1h 10min
18 pieces
Ingredienti
Stock
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yellow onions cut into pieces6 oz
-
carrots cut into pieces3 oz
-
celery cut into pieces3 oz
-
parsley20 sprigs
-
thyme3 sprigs
-
fish stock64 oz
-
carrots cut on the bias (¼ in.)2
Gefilte Fish
-
firm white fish boneless, skinless, cut into pieces (2 in.)16 oz
-
large eggs3
-
matzo meal4 ½ oz
-
kosher salt1 tsp
-
endive leaves to serve
-
fresh parsley, leaves only to garnish
-
prepared horseradish with beets, to serve
Valori nutritivi per 1 piece
Calorie
93 kcal /
389 kJ
Proteine
10 g
Grassi
2 g
Carboidrati
8 g
Fibre
1 g
Grassi saturi
1 g
Sodio
575 mg