Dispositivi & accessori
Gefilte Fish
Prep. 25min
Totale 1h 10min
18 pieces
Ingredienti
Stock
-
yellow onions cut into pieces6 oz
-
carrots cut into pieces3 oz
-
celery cut into pieces3 oz
-
parsley20 sprigs
-
thyme3 sprigs
-
fish stock64 oz
-
carrots sliced on the bias (¼ in.)2
Gefilte Fish
-
firm white fish boneless, skinless, cut into pieces (2 in.)16 oz
-
large eggs3
-
matzo meal4 ½ oz
-
kosher salt1 tsp
-
endive leaves to serve
-
fresh parsley, leaves only to garnish
-
prepared horseradish with beets, to serve
Difficoltà
facile
Valori nutritivi per 1 piece
Sodio
575 mg
Proteine
10 g
Calorie
389 kJ /
93 kcal
Grassi
2 g
Fibre
1 g
Grassi saturi
1 g
Carboidrati
8 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniTi potrebbe interessare anche...
Zuppa Di Farro e Pancetta
Pas d’évaluation
Butternut Squash and Ginger Soup
35min
Maple-Buttered Rum Cider
20min
Charoset
10min
Matzo Ball Soup
1h 20min
Kabocha Sage Risotto
40min
Sticky Coconut Rice with Brûléed Papaya
1h
Lobster Tails with Black Bean Chili Sauce
40min
Full menu: lentils, pork tenderloin and salad
2h 40min
Spanish Tortilla - Tortilla Española
45min
Mushroom Pâté
1h 30min
Orange Liqueur Zabaglione
15min