Dehydrating and Reactivating Sourdough Starter

Name: Dehydrating and Reactivating Sourdough Starter
Prep time: 5 min
Cook time: 120 h 5 min
Total time: 120 h 5 min
Yield: 1 Total recipe
Ingredients: 8 oz sourdough starter; 8 oz water; 4 oz bread flour

4.8 4 valutazioni

Prep. 5min

Totale 120h 5min

1 Total recipe

Ingredienti

Dehydrated Sourdough Starter

sourdough starter discard (unfed), room temperature
8 oz

Reactivating Dehydrated Starter

water , filtered, divided
8 oz
bread flour
4 oz

Valori nutritivi per 1 Total recipe

Calorie 740.5 kJ / 177 kcal

Proteine 5.5 g

Carboidrati 36.3 g

Grassi 0.8 g

Grassi saturi 0 g

Fibre 1.3 g

Sodio 2 mg

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Sourdough Baking - with Starter Discard 11 ricette
Stati Uniti

Ti potrebbe interessare anche...

Rustic Sourdough Bread

4.5(106)

28h 10min

Sourdough Starter Discard Crackers

4.5(71)

45min

Sourdough Baguettes

4.5(20)

15h

Sourdough Ciabatta

4.5(16)

9h 25min

Sourdough Pretzel Bread

4(20)

7h 20min

Sourdough Starter Discard Biscuits

4.5(42)

50min

Sourdough Starter Discard Pizza Dough

4.5(50)

4h 10min

Sourdough Starter Discard English Muffins

5(80)

4h 10min

Sourdough Starter Discard Cinnamon Raisin Bread

5(75)

5h 5min

Sourdough Starter Discard Waffles

4.5(75)

25min

Sourdough Starter Discard Focaccia

5(101)

2h 55min

Sourdough Starter Discard Banana Bread

5(189)

1h 10min