Dehydrating and Reactivating Sourdough Starter

Name: Dehydrating and Reactivating Sourdough Starter
Prep time: 5 min
Cook time: 120 h 5 min
Total time: 120 h 5 min
Yield: 1 Total recipe
Ingredients: 8 oz sourdough starter; 8 oz water; 4 oz bread flour

4.8 4 valutazioni

Prep. 5min

Totale 120h 5min

1 Total recipe

Ingredienti

Dehydrated Sourdough Starter

sourdough starter discard (unfed), room temperature
8 oz

Reactivating Dehydrated Starter

water filtered, divided
8 oz
bread flour
4 oz

Difficoltà

facile

Valori nutritivi per 1 Total recipe

Sodio 2 mg

Proteine 5.5 g

Calorie 740.5 kJ / 177 kcal

Grassi 0.8 g

Fibre 1.3 g

Grassi saturi 0 g

Carboidrati 36.3 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Sourdough Baking - with Starter Discard 11 ricette
Stati Uniti

Ti potrebbe interessare anche...

Buttermilk Bread

4.5(57)

Mac and Cheese Fritters

4.4(12)

3h 15min

Candied Strawberries

4.5(8)

35min

Baked Mashed Potato Monsters

3.0(2)

3h 5min

Candy Cane Cookies

3.2(26)

1h 45min

Chocolate Peanut Butter Shake

4.0(22)

15min

Chocolate Covered Cookie Stix

4.8(10)

2h 10min

Walnut and Chocolate Crunch Cookies

4.0(27)

1h 15min

Strawberry Cookie Tarts

4.9(7)

1h 40min

Cake in a Jar

4.5(6)

35min

Potato Rolls

4.7(39)

3h 25min

Mint Chocolate Chip Ice Cream

4.1(28)

8h 15min