Dispositivi & accessori
Onde Onde Cupcakes
Prep. 20min
Totale 1h 5min
12 pieces
Ingredienti
Cupcakes
-
self-raising flour80 g
-
all-purpose flour40 g
-
baking soda½ tsp
-
cold butter cut in cubes (2.5 cm)100 g
-
soft brown sugar100 g
-
salt½ tsp
-
eggs2
-
desiccated coconut30 g
-
thick coconut milk120 g
-
pandan paste2 tsp
Salted palm sugar caramel filling
-
palm sugar cut in chunks (3 cm)150 g
-
water60 g
-
sea salt1 pinch
-
thickened cream125 g
Frosting
-
cream cheese softened at room temperature175 g
-
icing sugar50 g
-
pandan juice1 tsp
-
coconut flakes toasted25 g
Difficoltà
facile
Valori nutritivi per 1 piece
Sodio
439 mg
Proteine
5 g
Calorie
1205 kJ /
288 kcal
Grassi
15 g
Fibre
1 g
Grassi saturi
10 g
Carboidrati
36 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Asian Party Bites
12 ricette
Internazionale
Internazionale
Ti potrebbe interessare anche...
HongKong Style Soy Braised Chicken
Nessuna valutazione
Rainbow Spiral Yam Mooncake
2h
Bingka Ubi (Baked Tapioca Cake)
1h 10min
Black Glutinous Rice Dessert (Bubur Pulut Hitam)
3h 30min
Butter Cake
1h
Traditional Chinese Peanut Cookies
1h 20min
Dodol (Palm Sugar Glutinous Rice Sweet)
2h 40min
Red Yeast Rice Huat Kuih (Steamed Cupcakes)
30min
Kek Pisang Lembab (Moist Banana Cake)
1h
Talam Gula Melaka (Steamed Palm Sugar Cake)
50min
Kuih Bingka Ubi (Baked Tapioca Cake)
1h 40min
Cekodok Pisang (Fried Banana Balls)
15min