Dispositivi & accessori
Fruity Pulled Pork
Prep. 10min
Totale 9h 10min
4 portions
Ingredienti
-
pork meat (neck or shoulder), cut in pieces (6 cm)800 g
-
smoked paprika1 tsp
-
sweet paprika1 tsp
-
garlic powder1 tsp
-
salt plus extra to taste1 tsp
-
ground black pepper½ tsp
-
onions cut in wedges150 g
-
barbecue sauce (see tip)300 g
-
Worcestershire sauce15 g
-
pineapple juiceapple juice250 g
-
beef brothbeef jus250 g
-
cider vinegar25 g
Difficoltà
facile
Valori nutritivi per 1 portion
Proteine
43 g
Calorie
2220 kJ /
531 kcal
Grassi
23 g
Fibre
3 g
Grassi saturi
9 g
Carboidrati
36 g
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Regno Unito e Irlanda
Regno Unito e Irlanda
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