Dispositivi & accessori
Fruity Pulled Pork
Prep. 10min
Totale 9h 10min
4 portions
Ingredienti
-
pork meat (neck or shoulder), cut in pieces (6 cm)800 g
-
smoked paprika1 tsp
-
sweet paprika1 tsp
-
garlic powder1 tsp
-
salt plus extra to taste1 tsp
-
ground black pepper½ tsp
-
onions cut in wedges150 g
-
barbecue sauce (see tip)300 g
-
Worcestershire sauce15 g
-
pineapple juiceapple juice250 g
-
beef brothbeef jus250 g
-
cider vinegar25 g
Difficoltà
facile
Valori nutritivi per 1 portion
Proteine
43 g
Calorie
2220 kJ /
531 kcal
Grassi
23 g
Fibre
3 g
Grassi saturi
9 g
Carboidrati
36 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Slow Cook Mode
10 ricette
Regno Unito e Irlanda
Regno Unito e Irlanda
Ti potrebbe interessare anche...
Beef Koftas with Saffron Yoghurt
1h 20min
Miso Carbonara Udon
25min
Quick Gyros with Tzatziki
15min
Chinese Pork with Vegetables
1h 20min
Baked Pancake with Bacon (Pannukakku)
50min
Green Bean Bundles, Potatoes and Thyme Butter
50min
Slow-Cooked Pulled Pork with Steamed Buns
3h
Roast Spiced Duck with Plums and Cauliflower Potato Purée
2h
Steamed Turkey Breast with Ricotta, Spinach and Walnut Filling
2h
Pork Meatballs with Celeriac and Apple
1h 10min
Ham and Leek Pies
1h 50min
Salmon with Lemon Hollandaise, Asparagus and Rice
45min