Natural yoghurt (mixing bowl method)

Natural yoghurt (mixing bowl method)

4.9 331 valutazioni

Prep. 5min

Totale 11h

16 portions

Ingredienti

natural yoghurt (see Tips)
110 g
full cream milk (see Tips)
1800 g
caster sugar (optional)
50 - 80 g
full cream milk powder (see Tips)
100 g

Difficoltà

facile

Valori nutritivi per 1 portion

Sodio 63.3 mg

Proteine 5.8 g

Calorie 551.3 kJ / 131.3 kcal

Grassi 5.8 g

Fibre 0 g

Grassi saturi 3.8 g

Carboidrati 14.7 g

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