Chakalaka

Chakalaka

4.6 129 valutazione

Prep. 15min

Totale 35min

820 g

Ingredienti

brown onion cut into quarters
150 g
garlic cloves
2
piece fresh ginger peeled
2 cm
carrots cut into pieces (3 cm)
2
red capsicum deseeded and cut into pieces (3 cm)
1
green capsicum deseeded and cut into pieces (3 cm)
1
fresh red bird's eye chillies trimmed
2 - 3
olive oil
20 g
tomato paste
50 g
paprika
1 tsp
curry powder
1 tbsp
ripe tomato cut into pieces (3 cm)
1
salt
1 tsp
ground black pepper
2 pinches
tinned baked beans (with sauce - see Tips)
300 g

Difficoltà

facile

Valori nutritivi per 820 g

Sodio 3573.8 mg

Proteine 25.6 g

Calorie 3212.1 kJ / 767.7 kcal

Grassi 24.2 g

Fibre 32.1 g

Grassi saturi 3.4 g

Carboidrati 130.7 g

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Presente anche in

A taste of South Africa 37 ricette
Australia e Nuova Zelanda

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Australia e Nuova Zelanda

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