Lentil bolognese

Lentil bolognese

4.7 638 valutazione

Prep. 10min

Totale 30min

6 portions

Ingredienti

brown onion cut into quarters
1
celery stalk cut into pieces
1
garlic cloves
3
fresh flat-leaf parsley leaves only
3 sprigs
dried thyme
1 tbsp
dried oregano
3 tsp
dried chilli flakes to taste (optional)
2 pinches
olive oil
40 g
cherry tomatoes cut into halves
500 g
canned tomatoes
400 g
canned lentils rinsed and drained (approx. 250 g after draining)
400 g
sun-dried tomato pesto
190 g
salt to taste
½ tsp

Difficoltà

facile

Valori nutritivi per 1 portion

Sodio 616.1 mg

Proteine 7.1 g

Calorie 937.3 kJ / 223.2 kcal

Grassi 12.3 g

Fibre 7.8 g

Grassi saturi 1.7 g

Carboidrati 17.1 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Simply Delicious 88 ricette
Australia e Nuova Zelanda

Veggie Lover 10 ricette
Internazionale

Your Cookidoo® Veggie Lover 10 ricette
Australia e Nuova Zelanda

Ti potrebbe interessare anche...

Hearty lentil chilli

Hearty lentil chilli

50 Min

Vegetarian chilli

Vegetarian chilli

35 Min

Lentil moussaka

Lentil moussaka

3 Std. 30 Min

Butternut mac and cheese

Butternut mac and cheese

45 Min

Sweet potato lasagne

Sweet potato lasagne

1 Std. 20 Min

Rendang curry

Rendang curry

30 Min

Three-bean shepherd's pie

Three-bean shepherd's pie

26 Std.

Vegetable lasagne

Vegetable lasagne

1 Std. 35 Min

Vegetable chilli

Vegetable chilli

50 Min

Vegetable curry with cauliflower couscous

Vegetable curry with cauliflower couscous

45 Min

Pulse and pumpkin curry

Pulse and pumpkin curry

30 Min

Black bean enchiladas

Black bean enchiladas

1 Std. 20 Min