Dispositivi & accessori
Chicken Satay Pizza
Prep. 20min
Totale 1h 50min
20 slices
Ingredienti
Pizza Dough
-
olive oil to grease
-
warm water (100°F-110°F)15 oz
-
bread flour16 oz
-
semolina6 oz
-
1 packet/envelope rapid rise yeastrapid rise yeast2 ¼ tsp
-
salt2 tsp
Satay Sauce
-
yellow onion cut into pieces5 oz
-
garlic cloves2
-
fresh bird's eye chili seeds removed1
-
shrimp paste1 tsp
-
peanut butter8 oz
-
coconut milk8 oz
-
soy sauce2 tsp
-
ketchup1 oz
-
sesame oil (optional)¼ tsp
For Pizza
-
cooked chicken meat, cut into pieces (1 in. x 2 in.)12 oz
-
olive oil to grease2 tbsp
-
bread flour to dust hands
-
provolone cheese cut into pieces (1 in.), divided12 oz
-
red bell pepper cut into strips (¼ in.), divided6 oz
-
green bell pepper cut into strips (¼ in.), divided6 oz
Difficoltà
media
Valori nutritivi per 1 slice
Sodio
443.3 mg
Proteine
15.8 g
Calorie
1317.9 kJ /
315 kcal
Grassi
15 g
Fibre
2.1 g
Grassi saturi
6.2 g
Carboidrati
28.6 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniTi potrebbe interessare anche...
Chocolate Cream Pie
5h 55min
Korean Barbecue Chicken with Rice
45min
Pineapple Carpaccio with Pink Sorbet
20min
Creole Seasoning
5min
Chinese Blistered Green Beans
25min
Vanilla Coffee Creamer
5min
Fettuccine Alfredo
40min
Cheesy Corn Dogs
2h
Sun-Dried Tomato Pizza Dough
4h
Bun kebab
1h 45min
Hawaiian Chicken Burger
50min
Chicken and Dumplings
45min