Dispositivi & accessori
Almond Briouats with Honey and Sesame Seeds
Prep. 1h
Totale 2h
40 pieces
Ingredienti
Almond paste filling
-
blanched almonds250 g
-
sugar80 g
-
ground cinnamon½ tsp
-
salt1 pinch
-
unsalted butter soft30 g
-
orange flower water1 Tbsp
Folding and frying briouats
-
filo pastry cut in strips (36 cm x 6 cm)250 g
-
unsalted butter melted50 g
-
egg yolk lightly whisked1
-
oil for frying
-
honey300 g
-
orange flower water½ Tbsp
-
toasted sesame seeds2 Tbsp
Difficoltà
media
Valori nutritivi per 1 piece
Proteine
2 g
Calorie
494 kJ /
118 kcal
Grassi
7 g
Fibre
1 g
Carboidrati
12 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Moroccan Flavours
10 ricette
Regno Unito e Irlanda
Regno Unito e Irlanda
Ti potrebbe interessare anche...
Chickpea Soup (Revithia)
1h 40min
Semolina Cake with Rosewater (Namoura)
40min
Gazelle Horns (Almond Pastries)
1h 20min
Stuffed Moroccan Breads
2h 45min
Sfenj - Moroccan Doughnuts
2h 45min
Fatayer with Cheese and Mint
1h 5min
'Qamar el-din' juice
5min
Couscous with Chicken and Lamb
1h 10min
Mango, Orange and Strawberry Juice
10min
Mango Juice
5min
Moroccan Zaalouk
1h 5min
Moroccan Mint Tea
25min