Artichokes with Garlic Tarragon Butter

Artichokes with Garlic Tarragon Butter

4.9 25 valutazione

Prep. 5min

Totale 40min

2 portions

Ingredienti

water
20 oz
globe artichokes trimmed (see Tip)
2
fresh tarragon leaves and tender stems
½ oz
garlic clove
1
salt
½ tsp
ground black pepper
¼ tsp
unsalted butter room temperature
4 oz
lemon juice
1 tsp

Difficoltà

facile

Valori nutritivi per 1 portion

Proteine 1.5 g

Calorie 516.5 kJ / 123.5 kcal

Grassi 11.5 g

Fibre 2.5 g

Carboidrati 4.5 g

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Presente anche in

Veggie Table 51 ricette
Stati Uniti

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