Steak au Poivre

Steak au Poivre

3.7 7 valutazioni

Prep. 20min

Totale 20min

4 portions

Ingredienti

whole black peppercorns
1 oz
filet mignons (approx. 5 oz ea.)
4
liquid beef stock
2 oz
brandy
1 ½ oz
heavy whipping cream
2 oz
unsalted butter diced
1 ½ oz
extra virgin olive oil
2 tbsp
sea salt or to taste
1 pinch
salad to serve

Difficoltà

facile

Valori nutritivi per 1 portion

Sodio 217.4 mg

Proteine 69.1 g

Calorie 4072.7 kJ / 973.4 kcal

Grassi 71.4 g

Fibre 1.9 g

Grassi saturi 30.7 g

Carboidrati 5.4 g

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Presente anche in

Thermomix® Sensor Meat, Poultry and Fish 32 ricette
Stati Uniti

Weekend Meals 16 ricette
Stati Uniti

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