Spiced oranges and dates with yoghurt cream

Spiced oranges and dates with yoghurt cream

4.7 7 valutazioni

Prep. 20min

Totale 30min

4 portions

Ingredienti

pouring (whipping) cream
50 g
Greek-style natural yoghurt
80 g
cream cheese
60 g
honey
1 tbsp
vanilla bean split into halves lengthways, seeds scraped
½
shelled unsalted pistachio nuts (see Tip)
30 g
pitted Medjool dates
4
navel oranges cut into segments
4
fresh mint leaves only, cut into pieces
1 sprig
ground cinnamon (optional)
½ tsp

Valori nutritivi per 1 portion

Calorie 332 kcal / 1394.5 kJ

Proteine 6.2 g

Grassi 15.7 g

Carboidrati 39.7 g

Fibre 6.6 g

Grassi saturi 7.9 g

Sodio 63.7 mg

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Presente anche in

Eat Well 102 ricette
Australia e Nuova Zelanda

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