Pork with Black Bean Sauce

Pork with Black Bean Sauce

2.8 16 valutazioni

Prep. 20min

Totale 30min

6 portions

Ingredienti

Marinade

ginger wine
80 g
pork fillet trimmed and cut in strips (1 x 10 cm)
500 - 600 g
hoi sin sauce
2 Tbsp
olive oil
1 tsp

Black bean sauce

long red chilli (opzionale) deseeded if preferred
½ - 1
garlic cloves
2
tinned black beans
400 g
soy sauce
60 g
60 g Tamari sauce
sesame oil
1 tsp
Shaoxing rice wine
1 Tbsp
1 Tbsp dry sherry
water
80 g
palm sugar (1 cm cube), grated
1 tsp

Rice and vegetables

white rice
300 g
water
900 g
tenderstem broccoli (approx. 180 g), trimmed and cut in thirds
1 bunch
tinned bamboo shoots rinsed and drained (weight is pre-draining)
230 g
spring onion trimmed and thinly sliced, for garnishing
1
fresh coriander leaves only, for garnishing
1 - 2 sprigs

Difficoltà

facile

Valori nutritivi per 1 portion

Proteine 33.8 g

Calorie 1726 kJ / 411 kcal

Grassi 3.7 g

Fibre 9.7 g

Carboidrati 55.2 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

QUICK AND EASY MEALS 10 ricette
Regno Unito e Irlanda

Ti potrebbe interessare anche...

Sporki Makaruli (Dirty Macaroni)

2h 15min

Basque Chicken

1h 10min

Saffron Chicken Penne

30min

Beef and Olive Meatballs with Spaghetti (TM6 & TM5)

40min

Moroccan Lamb with Couscous

50min

Thai Garlic Pork with Rice and Vegetables

40min

Lasagne Bolognese

2h 30min

Lamb Spezzatino

1h 45min

Chicken Pad Thai

20min

Bloody Mary Soup

25min

Peking Chicken

45min

Chicken, Pepper and Poppy Seed Curry with Rice and Tenderstem Broccoli

45min