Gobi masala

Gobi masala

3.1 31 valutazioni

Prep. 15min

Totale 30min

4 portions

Ingredienti

fresh coriander leaves only (optional)
8 sprigs
brown onion cut into quarters
1
ghee (see Tips)
2 tbsp
piece fresh ginger peeled and cut into matchsticks
2 ½ cm
tomatoes cut into pieces (1 cm)
2
Kashmiri chilli powder
½ tsp
ground turmeric
¼ tsp
ground coriander
1 tsp
ground cumin
½ tsp
garam masala (see Tips)
1 tsp
cauliflower cut into pieces (4-5 cm)
450 g
sea salt
1 tsp
hot water
100 g
pouring (whipping) cream
20 g

Difficoltà

facile

Valori nutritivi per 1 portion

Sodio 624.3 mg

Proteine 4.5 g

Calorie 643.3 kJ / 153 kcal

Grassi 11 g

Fibre 6 g

Grassi saturi 6.6 g

Carboidrati 7 g

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Presente anche in

Flavours of India 98 ricette
Australia e Nuova Zelanda

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