Mini cotton cheesecakes with yuzu curd & black sesame praline

Fatayer with cheese and mint

Porcini mushroom salt

Mixed fruit compote with goat's cheese and granola on toast

Gluten free waffle cones

Spring rolls with vegetable filling (Thermomix® Cutter, using modes)

Chocolate and strawberry domes

Blueberry, almond and fennel jam tart

Bread pastry

Classic gin and cucumber icy poles

Ginger beer and sesame dipping sauce (for dumplings)

Cheat's mascarpone