Dispositivi & accessori
Balsamic Salmon and Courgette Noodles
Prep. 10min
Totale 25min
4 portions
Ingredienti
-
balsamic vinegar70 g
-
white wine80 g
-
honey80 g
-
Dijon mustard20 g
-
fresh rosemary leaves1 Tbsp
-
garlic clove1
-
frozen salmon fillets, (approx. 150 g each)fresh salmon fillets (approx. 150 g each)4
-
fine sea salt½ tsp
-
ground black pepper1 pinch
-
courgettes500 g
-
olive oil plus extra for greasing1 Tbsp
-
freshly squeezed lemon juice1 Tbsp
Difficoltà
facile
Valori nutritivi per 1 portion
Proteine
33 g
Calorie
1837 kJ /
439 kcal
Grassi
22 g
Fibre
1.7 g
Carboidrati
22 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
10 EASY SALMON DINNERS
10 ricette
Regno Unito e Irlanda
Regno Unito e Irlanda
Ti potrebbe interessare anche...
Salmon Fillets with Salsa Verde
30min
Haddock and Potato Traybake with Steamed Vegetables
45min
Salmon with Broccoli, Rice and Dill Sauce
45min
Chicken Provencale
1h
Steamed Sea Bass with Watercress Orange Couscous
35min
Cod with Citrus Butter
50min
Cod with Garlic Caramel Sauce
50min
Salmon with Broccoli, Couscous and Honey Mustard Sauce
1h
Cod with Olive and Bread Topping, Potatoes and Tenderstem Broccoli
40min
Rice with Cod, Kidney Beans and Spinach
30min
Tomato basil chicken stew
35min
Salmon, Quinoa, Feta and Mixed Vegetable Salad
50min