Bread and tomato soup, Rolled spinach omelette and Steamed ratatouille vegetables

Pea and ginger soup, Lemon salmon with broccoli

Turkey Curry Phyllo Triangles

Butternut and Cashew Curry with Black Rice

Slow Cooked White Beans (Metric)

Beetroot and goat cheese ice cream with crackers

Hummus with Peas and Beans

Cream of chard soup

Lentil and spinach soup

Asian Rice and Vegetable Sauté (TM6 Metric)

Steamed Turkey Breast with Ricotta, Spinach and Walnut Filling

Roasted Red Pepper and Walnut Dip (Muhammara)