Dispositivi & accessori
Chicken in peach sauce
Prep. 15min
Totale 40min
4 portions
Ingredienti
-
onions cut into halves (approx. 2 onions)120 g
-
vegetable oil20 g
-
chicken breast fillets cut into bite-sized pieces500 g
-
water440 g
-
1 vegetable stock cube (for 0.5 l)vegetable stock paste, homemade1 tbsp
-
curry powder mild3 - 4 tsp
-
canned peaches (weight before draining)800 g
-
starch15 g
-
cream100 g
-
fine salt1 tsp
-
freshly ground black pepper¼ tsp
-
hot paprika powder¼ tsp
Difficoltà
facile
Valori nutritivi per 1 portion
Proteine
32 g
Calorie
1628 kJ /
389 kcal
Grassi
14 g
Fibre
3.3 g
Carboidrati
33 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Quick Easy Dinners
10 ricette
Internazionale
Internazionale
Ti potrebbe interessare anche...
Palak Paneer
45min
Roast Lamb with Vegetables and Mint Sauce
2h
Beefy Stuffed Peppers with Tomato Sauce
2h
Sausage and Veggie Frittata and Ayran Drink
40min
Spaghetti Carbonara Pie
1h 50min
Lamb Loin Roll with Salsify and Sweet Potato
50min
Chicken with tomato sauce
1h
Gluten Free Ham and Mushroom Pizza
30min
Honeyed Chicken
25min
Steamed cabbage rolls with spicy sauce
45min
Prawn Chow Mein
45min
Steamed Frittata Egg Cups
45min