Dispositivi & accessori
Steamed quince pudding with spiced syrup
Prep. 15min
Totale 1h 20min
6 portions
Ingredienti
Steamed quince
-
white sugar100 g
-
water1000 g
-
lemon juice and zest1
-
vanilla bean split into halves lengthways1
-
cardamom pods crushed4
-
cinnamon quill1
-
fresh ginger (2-3 mm each), peeled2 slices
-
star anise1
-
quince (approx. 2-3 quinces), peeled, cored and cut into quarters350 g
Pudding
-
unsalted butter for greasing
-
ground cardamom for sprinkling
-
ground cinnamon for sprinkling
-
blanched almonds60 g
-
orange zest (1 x 7 cm), no white pith2 pieces
-
white sugar50 g
-
ground ginger½ tsp
-
eggs2
-
salt1 pinch
-
self-raising flour80 g
-
baking powder1 tsp
-
double cream or crème fraîche, to serve
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
249.8 mg
Proteine
6.8 g
Calorie
1441.4 kJ /
343.2 kcal
Grassi
14.6 g
Fibre
7.2 g
Grassi saturi
5.4 g
Carboidrati
44.3 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Sweet Treats
33 ricette
Australia e Nuova Zelanda
Australia e Nuova Zelanda
Ti potrebbe interessare anche...
Pfeffernüsse (German spice biscuits)
2h 40min
Olive and fennel grissini
25h 30min
Mixed berry jam
50min
Tomato ketchup
1h 25min
Quince paste
4h 10min
Lemon delicious
1h 5min
Plum and raspberry cobbler
1h 25min
Apricot apple pie
1h 40min
Gluten free fruit mince pies
1h 15min
Panna cotta with rhubarb topping (George Calombaris)
25h 15min
Citrus marmalade
2h 20min
Silverbeet quiche with oat and Parmesan crust
1h 15min