Dispositivi & accessori
Lime and chilli corn
Prep. 15min
Totale 40min
4 portions
Ingredienti
-
limes 2 zest only, no white pith, plus 1 extra, cut into wedges, to serve3
-
fresh coriander leaves and stems, cut into pieces6 sprigs
-
fresh red chilli cut into halves and deseeded if preferred1
-
unsalted butter60 g
-
salt1 tsp
-
ground black pepper½ tsp
-
sweet corn cobs with husks on4
-
water500 g
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
630.4 mg
Proteine
5.7 g
Calorie
954.5 kJ /
227.3 kcal
Grassi
13.3 g
Fibre
8.9 g
Grassi saturi
4.9 g
Carboidrati
16.6 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Taste of Mexico
8 ricette
Australia e Nuova Zelanda
Australia e Nuova Zelanda
Ti potrebbe interessare anche...
Glazed carrots with honey
1h 10min
Korean pickled potato salad
25h 10min
Grilled mushrooms with avocado and parsley dressing
20min
Steamed Chinese greens
30min
Asparagus and broad bean salad
25min
Chilli crab pasta
35min
Steamed corn with chipotle mayonnaise and coriander salsa
45min
Coconut rice with Asian inspired pork and eggs
40min
Teriyaki salmon bao
1h 50min
Steamed greens with lemon feta
20min
Chipotle bean and corn salad
40min
Smashed roasted potatoes with rosemary salt
25h 30min